“How about Andouille and eggs?” my mother-in-law Susan suggested, without a moment’s hesitation.
After several days of mulling over Mardi Gras-themed panini ideas – and multiple trips to the grocery store for all kinds of ingredients – I struggled to come up with a concept that really spoke to me. I hadn’t considered going the breakfast route but it turned out to be just the right spin I was looking for. Thanks to Susan, we’ve got the Cajun Breakfast Panini – with Johnsonville Andouille Sausage, eggs, green bell peppers and cheddar on ciabatta – to enjoy for Mardi Gras or any morning that deserves a spicy start.
Breakfast sandwiches tend to have just a few ingredients, so you want them to be good ones. For my Cajun Breakfast Panini, it’s the spicy Andouille Sausage that really brings the flavor. Andouille, a New Orleans classic, may not be your typical “breakfast sausage” but perhaps it should be. Its smoky, spicy kick is a perfect match for eggs, potatoes and other breakfast-y type foods.
If you prefer less heat, you can always use another variety of the Johnsonville Split Rope Sausage. Johnsonville, whose Andouille Sausage I used for these panini, makes several other flavors, including Polish Kielbasa Sausage, Three-Cheese Italian Style Sausage, Smoked Sausage, Andouille Sausage and Chicken Sausage Italian Style with Cheese. I appreciate that the Johnsonville Sausages are made using only premium cuts of pork to pack in the real flavor and without any fillers – that’s not always the case with other fully cooked sausages – which makes for a juicy and firm texture and bite.
These Andouille Sausage links came fully cooked, so it took just a few minutes to heat them up on the panini press. I let the remaining oils from the sausage stay on the grates after I was done grilling so they could flavor the bread when it came time to grill my panini.
I love a good breakfast sandwich and these definitely hit the spot. They’re full of flavor, and despite the fact that you’re grilling sausages and cooking omelets, they actually don’t take all that long to prepare… which is a good thing, because you’re going to want to dig right in as soon as possible. 🙂
**WIN a $100 Visa Gift Card!**
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To Enter: Leave a comment on this post, sharing which flavor of Johnsonville sausage you want to try.
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Cajun Breakfast Panini
By Kathy Strahs, PaniniHappy.com
Makes 6 panini
INGREDIENTS:
- 3 teaspoons unsalted butter
- 6 eggs
- Coarse salt
- Cajun seasoning*
- 1 (13.5 oz) package Johnsonville Andouille Sausage
- 12 slices ciabatta
- 12 ounces sharp cheddar cheese, sliced
- 1 green bell pepper, seeded and thinly sliced
DIRECTIONS:
- One at a time, prepare the omelets. Melt 1/2 teaspoon of the butter in a small nonstick skillet over medium-low heat. Beat 1 egg very well in a small bowl, season it with salt and Cajun seasoning, and pour it into the skillet. Once the egg has set slightly, pull in the sides with a rubber spatula to allow the runny egg to flow to the edges of the pan. When the eggs are nearly set, carefully lift up one edge with the rubber spatula and fold it in half. Transfer the omelet to a plate and tent it with foil to keep it warm while you prepare the other five omelets in the same manner.
- Heat the panini press to medium-high heat. If your panini press comes with a tilt feature and a removable drip pan, be sure to set it to tilt and put the drip pan in place.
- Slice each Andouille Sausage link in half lengthwise without slicing all the way through, then fold open the sausage. Place the sausages, cut sides down, on the grill. Close the lid and grill the sausages until they are heated through and grill marks appear, 4 to 5 minutes. Keep the panini press on, with the oil from the sausages remaining on the plates.
- Divide the sausages into 6 portions (i.e., cut each butterflied link into thirds)
- For each sandwich: Lay cheese on one slice of bread. Top it with sausage, green bell pepper slices and more cheese. Close the sandwich with a second slice of bread.
- Grill two panini at a time, with the lid closed, until the cheese is melted and the bread is toasted, 4 to 5 minutes.
* If you don’t have Cajun seasoning on hand, you can substitute dashes of black pepper, oregano, paprika and cayenne.
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This giveaway is open to US Residents age 18 or older. Winners will be selected via random draw, and will be notified by e-mail. The notification email will come directly from BlogHer via the sweeps@blogher email address. You will have 72 hours to respond; otherwise a new winner will be selected.
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** Today’s post was sponsored by Johnsonville Sausage.
Panini Happy, online since 2008, is more than just a sandwich blog. Here, you'll find hundreds of my original 
I would love to try the Johnsonville Andouille Sausage. A little kick sounds good and there are lots of ways to use them!
i would pick the three cheese italian style sausage
The APPLE CHICKEN SAUSAGE sounds like it might be great in a stuffing–maybe for acorn squash..
https://twitter.com/mbm218/status/436099292327993345
It’s not easy for me to find authentic kielbasi, so I will definitely look for Johnsonville’s kielbasi.
I’ve tried the Apple Chicken Sausage and it’s delicious.
I’ve had the Jalapeno and cheese sausage before and it was good and SPICY! I haven’t seen the New Orleans Spicy Smoked Sausage at the store yet. But if I did I would love to try it.
The chicken Italian sausage with cheese would be wonderful by itself or used in many of my recipes.
I would like to try the cheddar flavor. I think this would be lovely with breakfast!
I would love to try the Andouille!!
I would love to try their new turkey line I’ve seen in stores lately! Our non-pork house is excited!
I would like to try the Cheese Italian Style Sausage. My family loves Italian, Cheese & Sausage – what is not to like 🙂
My new favorite is, drum roll please…Chicken Sausage Cajun Style! It has all the great flavor I’ve come to expect from a Johnsonville sausage, with less fat! I’m transported to one of my all-time favorite cities, New Orleans, when I bite into this one..it’s a perfect choice for your Mardi Gras party…le bon temps rouler!
I have never tried chicken sausage. That sounds good!
I would like the Three-Cheese Italian Style Sausage
Definitely the 3 cheese Italian sausage! Yum!
tweet
https://twitter.com/Kellydpa/status/436139738055983105
The chicken/Italian sausage sounds good!
I would love to try their three-cheese italian style sausage! I am already a fan of their chicken and smoked sausages 🙂 I use some almost every week!!
I would love to try the Johnsonville Andouille Sausage. I love sausage and spice and make egg sandwiches at least once a week. This sounds like a delicious way to spice it up!
I would love to try their apple chicken sausage. I loooove the sound of that.
Now that looks like an awesome breakfast! We actually love Johnsonville Andouille Sausages as we love pretty much all of their products! I like to add it to my gumbo,soups,casseroles and omelettes as well. The unique flavors add that extra punch to all of my dishes and my family and friends totally agree! Thanks for the great recipe,time to fire up the panini press!!! 🙂
I’ve yet to make a breakfast sandwich in my Panini press….the Johnsonville Smoked Sausage would be my choice. (Looks like I need to muster up some courage to face a spicy breakfast!)
The Johnsonville Andouille Sausage gets my vote. I like that there are no fillers.
Three cheese! Cheese and sausage is a perfect pairing.
The Chipotle Monterey jack cheese sounds good.
I want to try the Johnsonville POLISH KIELBASA SAUSAGE. I have always been a fan of Kielbasa!
Shared on Twitter! https://twitter.com/HeatherLynn626/status/436152582218604544.
I would like to try the three-cheese Italian style sausage. It’s one of my favorite flavor combinations!
I want to try the CHICKEN SAUSAGE THREE CHEESE ITALIAN STYLE
I would love to try the Johnsonville Chicken Sausage Cajun Style. I like the fact that it is 50% less fat.
The Chicken Sausage Italian Style with Cheese is the one I think I would like to try most. Thanks
Well, since I live down here 20 min east from New Orleans on the Northshore, I would choose this andouille sausage. I would definitely try it in gumbo or jambalaya. I try to typically buy local sausage, because to be honest….it seems real cajun make the best real cajun sausage! But, I would definitely give it a try. It would also make it easier for my family that doesn’t live here to try cajun recipes! Thanks, the panini looks delish! Thanks also for highlighting our cajun-ness!
andouille looks good!
I’d like to try their three cheese italian style sausage!
demureprincess7(at)gmail(dot)com
I would love to try the andouille sausage! I hope it’s really spicy, not like some of the other sausages I’ve tried.
I want to try the apple chicken sausage
tweet-https://twitter.com/LuLu_Brown24/status/436178058710495232
That Andouille sounds delicious!
I would love to try their Chicken Sausage Chipotle Monterey Jack Cheese – that sounds delicious!
I also did the alternate form of entry!
We love the smoked sausage, especially on the grill in the summer. Never thought about using Andouille for breakfast which is silly because we love it. Great idea!
The Apple Chicken Sausage…YUM!
I really want to try the Andouille!
I want to try the smoked sausage
I would love to try the smoked sausage!!
Thanks
faithrains2387 (At) Yahoo.com
https://twitter.com/ElenaIstomina/status/436193691405807616
Tweeted:
https://twitter.com/heavensangel238/status/436193772125585409
Thank you so much!
Faithrains2387 (At) Yahoo.com
We are ready to shop today, and plan to choose a Johnsonville turkey sausage–andoulle, if possible. The cajun flavors sound yummy!
would love to try the andouille in gumbo!
The Three-Cheese Italian Style Sausage sounds great!!
I would try it in my special lasagna recipe I make.
Hey
what a great idea love love those johnsonville sausages
looking forward to trying bolder flavors
Cheers
catie
The Three Cheese Italian Style sounds rocking!!
Andouille sounds good, as long as it’s gluten free. I’m a gluten free girl!
I’ve tried most of the Johnsonville sausages except the chicken sausage Italian style with cheese.
i want to try the smoked sausage
https://twitter.com/raggammuffin/status/436216596399661058
I would definitely go for the Polish Kielbasa Sausage.
tweet–https://twitter.com/mami2jcn/status/436228396813930497
I’m going to have to try this recipe!
I want to try the Three Cheese Italian flavor.
Thanks for the nice giveaway!
lola_violets_2010{at}yahoo{dot}com
Tweeted:
https://twitter.com/lolaviolets2010/status/436229966481481728
Andouille, it’s one of my favorite types of sausage
I think Smoked Sausage would be a hit at my house!
Ooh, nice! The smoked sausage sounds interesting.
I’d like to try the Apple Chicken Sausage
I would try the Apple Chicken Sausage and make an appetizer with it!
Definitely I would like to try the Andouille! It’s one of my favorites and I have never had Johnsonville’s.
tweet – https://twitter.com/rusthawk/status/436282852481568768
I’d love to try the polish kielbasa sausage
Wonderful giveaway! I would like to try Three-Cheese Italian Style Sausage. Thanks!
That’s just simply gorgeous, Kathy. And also? YUM.
I can’t wait to try this with the Andouille sausage. Definitely trying this on the weekend 🙂
I’d like to try the Polish Kielbasa Sausage.
https://twitter.com/jnbwrs/status/436297038595366912
I’d like to try the apple chicken sausage.
I’m from New Orleans and I’ve had their Andouille (which is terrific!). I think I might like to try the Johnsonville’s Cajun-style Chicken Sausage next.
The smoked sausage sounds delicious!
The three cheese Italian style sounds really good for pasta dishes.
The apple chicken sausages look amazing!
I tweeted too! https://twitter.com/jessrwarfield/status/436313986234327041
I’d love to try them all! but I would start with the three cheese italian! YUM! I’ll use that for the recipe you gave us here. Sounds delicious 🙂
Tweeted 🙂 – https://twitter.com/Enter_Now/status/436319667427090433
I posted a tweet too: https://twitter.com/AnnaZed/status/436326062948368384
I can wait to try them all. but the Apple Chicken is right up my alley! will definitely try that first.
amy [at] utry [dot] it
tweeted:
https://twitter.com/uTry_it/status/436327298208243712
amy [at] utry [dot] it
I would love to try the Andouille sausage! I really like the Cajun flavors.
I have to agree with Mary, the apple would be fantastic in stuffing. I love their sausage and I went to recipes.com a while back and put in Polish Kielbasa Sausage and there was only a few different results. I would have never thought in a million years to make a panini with it. Great ideas!
I tweeted @MaryWithrow1
https://twitter.com/MaryWithrow1/status/436356832186347520
I would like to try the smoked sausage flavor.
The 3 cheese Italian style!
I would love to try the apple chicken sausage
https://twitter.com/eaglesforjack/status/436370492513988610
I’d like to try the Apple Chicken Sausage, sounds delicious!
I’d most want to try the CHICKEN SAUSAGE ITALIAN STYLE WITH CHEESE
tweeted: https://twitter.com/justtellmewhen/status/436385913581490177
i wanna try the cheddar flavor
I would love to try the three cheese Italian sausage.
https://twitter.com/pinoysugarplum/status/436494479521230850
their apple chicken sausage intrigues me! YUM
I’d like the 3 cheese italian sausage.
I definitely want to try the Three Cheese Italian!!
I’d like to try Chicken Sausage Italian Style with Cheese. Though all sound yummy.
I’d love to try the Johnsonville apple chicken sausage.
I tweeted, https://twitter.com/Kmmlynch/status/436598231863001089
andoullie sausage!
The apple chicken sausage
RT: https://twitter.com/FashionNSpice/status/436646100556992512
I would like to try Three Cheese Italian.
three cheese Italian sounds yummy!
I think my family would like the Andouille Sausage.
Three Cheese Italian Sausage would be great in an Italian Roll!
The apple chicken sausage!
Wow! This looks amazing.
The Chicken sausage with cheese
https://twitter.com/Luv2Trvls/status/436685995606429696
The smoked sausage!
I’d like to try the Andouille sausage. Johnsonville is one of my family’s favorite brands of sausage.
I would love to try the Cheese Italian Style Sausage! We are all cheese lovers at this house.
Oh by all means the Andouille! I love it and Anouille is my husbands favorite sausage. I’ll send him to the store for sausage and he bring it home every time. Not just one package, but two. He always says it’s for the freezer. And yes, within a short while it get’s used for some wonderful meal. It’a the one I’ve learned to experiment with the most.<3
I’ve had many of their sausages, but the one I would still like to try is the Polish Kielbasa Sausage
CalifKitties {at} Aol {dot} com
I would choose the smoked sausage!
we like their Sweet Italian Sausage Links
Looove their smoked sausage!
Tweeted:
https://twitter.com/WhitSweeps/status/436975416805294080
I would love to try the three cheese Italian style sausage
https://twitter.com/trishwill26/status/436991957546827776
I’d love to try the Chicken Sausage Italian Style with Cheese!
I’d like to try the three cheese italian sausage!
I would like to try the Polish Kielbasa Sausage.
https://twitter.com/myfolly/status/437095091577303040
I would like to try the Chicken Sausage Italian Style with Cheese.
My hubbie loves everything Cajun and I’m a Louisiana girl…it’s the Andouille for us to try!
I’d like the 3 cheese italian sausage. I would serve it over my spaghetti.
https://twitter.com/susan1215/status/437276389146783744
I’d like to try the chicken sausage chipotle monterey jack cheese.
I would love to try the Three-Cheese Italian Style Sausage. It sounds yummy!
I’d like to try ALL of them, but the 3 cheese italian style first!
Andouille sausage
The smoked sausage sounds delightful! Would love to try it with rice and beans.
the Polish Kielbasa
I would love to try the polish keilbasa or the andouille!
I’ve tried the andouille so I would love to try the three cheese!
Apple chicken sausage
I’d like to try the andouille sausage…looks yummy and a fun twist to a few recipes I already have.
https://twitter.com/eliza_elliott/status/437749103313711104
Polish Kielbasa Sausage sounds great to try.
-https://twitter.com/tcarolinep/status/437808186372784128
My husband would love a breakfast panini. I’d use the Chicken Sausage Chipotle Monterey Jack Cheese for a spicy start to the day.
Visited the site and I would love to try the Andouille Sausage, I would make Jambalaya with it!
Tweeted
https://twitter.com/mummytotwoboys1/status/438037999167627264
I would love to try the 3 cheese italian sausage!
Tweeted: https://twitter.com/theamymichaels/status/438145463045222400
yum yum andouille johnsonville sausage 🙂
The smoked sausage sounds so good right now! Yum.
i would like to try three cheese italian style sausage
I’d love to try the apple chicken sausage!
I really want to try the smoked sausage flavor first sounds delish.
I’d love to try the Apple Chicken Sausage since I love sweeter fare and prefer lower-fat meats.
Tweet link: https://twitter.com/shala_darkstone/status/439215295438155776
My family loves the brats on the grill
Definitely chicken sausage.
https://twitter.com/OneFrugalGirl/status/439898839747940352
Would love to try that smoked sausage!
Tweeted! https://twitter.com/pixel_berry_pie/status/439902923858796545
I love their Apple Chicken Sausage – definitely my favorite of their sausages!
Three Cheese Italian Style Sausage
I think I’ve tried the Apple Chicken Sausage and liked it.
tweeted @melindajoy926
https://twitter.com/MelindaJoy926/status/440292326615695360
I would love to try the Polish Kielbasa
seanm1999 at hotmail dot com
I would pick the Andouille sausage.
i would pick cheddar because we love cheese in this house!!!!
tweet
https://twitter.com/MeandBells/status/440494469314392064
The Andouille sounds yummy!
I would love to try the andouille. I want to make the andouille and shrimp jambalaya.
The chipotle monterey jack chicken sausage sounds interesting!
chambanachik(at)gmail(dot)com
i’d like to try the smoked sausage
i posted a tweet:
https://twitter.com/bellows22/status/441079320644050944
I love sausage and would love to try all of the flavors but I think I would start with Three-Cheese Italian Style Sausage! I know it would go great alone or in my pasta sauce.
i want to try the Apple Chicken Sausage Split Rope
https://twitter.com/HappyTina0115/status/441390450922881024
I’d love to try the Chicken Sausage Italian Style with Cheese. Thanks for the chance!
I love the sausages, I put them in various New Orleans receipes. We also like putting them on the grill but never thought of them in a panini! You are so inventive!
Judi
I’d like to try the Polish Kielbasa!
Three Cheese Italian Style Sausage sounds good!
I would love to try the smoked split rope sausage
I believe I would try the Johnsonville andouille sausage. A little kick to start the day sounds great.
I tweeted!
https://twitter.com/catwhisperer910/status/441994609762516992
Definitely want to try the Polish sausage!
I tweeted: https://twitter.com/natakie16/status/442291703123542016
I’d like to try the Italian Style with Cheese Chicken Sausage, maybe on a pizza or next to some lasagna!
I posted a tweet: https://twitter.com/FireRunner2379/status/442294106467729408.
I would like to try the Three Cheese Italian
I tweeted. https://mobile.twitter.com/keshakeke/status/442341087659573249?screen_name=keshakeke
I want to try the Apple Chicken Sausage Split Rope and I’d grill it along with veggies and then make a stir fry dish.
I would like to try the Andouille Sausage. I am already thinking how it could be in red beans, gumbo, etc.
I’d LOVE to try the 3 cheese Italian style sausage..yum!
Thanks for the chance to win!
Joey J.
tweeted:
https://twitter.com/JoeyinSC/status/442665547201662976
I want to try the Chicken Sausage Italian Style with Cheese.
tweeted: https://twitter.com/KerryBishop/status/442816994258059264
I’d like to try the Apple Chicken Sausage – thank you.
Tweeted
https://twitter.com/JalapenoMama/status/443178135576932352
I love those are single sealed! I think my husband would love to try the Smoked Split Rope.
Link to tweet:
https://twitter.com/catholicfanatic/status/443586595896061953
Thank you 🙂
Yummy! It would be really good with some tomatoes and red onions too!
I would like to try the Italian Style with Cheese Chicken Sausage.
tweet
https://twitter.com/kellysaver/status/443801081500688385
I have never tried Johnsonville sausages before but the Fresh Italian Four Cheese Sausages sound and look amazing!
I’d love to try the Italian Mild Sausage Links.
Thanks so much.
I tweeted: https://twitter.com/peg42/status/443852492921909248 Thanks again.
The chorizo looks good!
I would like to try the Polish Kielbasa Split Rope.
I really want to try the apple chicken sausage.
I would like to try the Three Cheese Italian Style Sausage.
austma7@aol.com
I wouldn’t mind trying the smoked split rope. Hopefully it isn’t too smoky but adds a little something
I would really like to try the spicy Andouille Sausage. I love Johnsonville sausages and these sound amazing.
I tweeted: https://twitter.com/greenhome1/status/443922098226880513
I would like to try the chicken apple sausage
The three cheese Italian sausage served with a glass of Chianti.
I would like to try the Three Cheese Italian Style Split Rope sausage. Thank you!!
I would love to try the Andouille Chicken Sausage.
Tweet
https://twitter.com/clc408/status/444080871193477120
Would love to try the Polish Kielbasa Sausage
these sandwiches are making me hungry
I like the andouille split rope sausage in jambalaya.
I would love to try the Apple Chicken Sausage
annabella @ centurytel dot net
I Would Like to try the Apple Chicken Sausage Split Rope
I want to try the Polish Kielbasa Sausage!
I’d love to try the Cajun Chicken Sausage Links.
Thank you
Tweet
https://twitter.com/JalapenoMama/status/444204057427599360
i would try the italian cheese sausage
I want to try the three cheese Italian style sausage
The chicken/apple sounds delish. And maybe a bit healthier.
I’d make the Italian Style with Cheese Chicken Sausage for my family, because I know that they would love this. 🙂
Apple Chicken Sausage Split Rope looks perfect for a family dinner
tvollowitz at aol dot com
I’d like to try the smoked sausage.
I would love to try the 3 cheese Italian sausage because it looks delicious!
https://twitter.com/ardy22/status/444324990331006976
I have tried them and they are all pretty great with good flavors 🙂 My favorite is the Three Cheese Italian! Yum!! 🙂
Tweeted 🙂 – https://twitter.com/Enter_Now/status/444330336592203776
I would like to try the apple chicken sausage
tbarrettno1 at gmail dot com
https://twitter.com/ChelleB36/status/444339717166075904
tbarrettno1 at gmail dot com
I would use the italian sausage variety to make manicotti!
Thanks for the chance to win!
wildorchid985 AT gmail DOT com
tweet–https://twitter.com/WildOrchid985/status/444441491533234176
I like Chicken Sausage the best. I want to thank you for this awesome sweep 🙂
I want to try the apple chicken sausage.
I would love to try the Three-Cheese Italian Style Sausage flavor.
I would like to try their New Orleans spicy smoked sausage.
I’d love to try their Polish Kielbasa.
I’d like to try the Apple chicken sausage.
I am interested in the Polish Kielbasa Sausage. Sounds good to me!
The Fresh Italian Four Cheese Sausage Links sound awesome!
coriwestphal at msn dot com
Tweet: https://twitter.com/coriwestphal/status/445017322386759680
coriwestphal at msn dot com
I’d like to try out the apple chicken sausage.
The apple chicken sausage is the one I want to try.
apple chicken sausage could be good
The apple chicken sausage sounds like something I’d like to try!
I have never tried any of these. The Three Cheese Italian sounds delicious!
The Apple Chicken Sausage sounds good.
three cheese italian sausage seems good
https://twitter.com/pinoysugarplum/status/445626317011034113
Apple Chicken Sausage is good made it with pasta
https://twitter.com/purplelover04/status/445690080041005057
Please delete my previous comment. I don’t know what happened lol! I love their fresh breakfast sausage. I make breakfast burritos with it. Yum!
ptowngirl25 at yahoo dot com
I like their Cheddar Brats
cheddar brats for me
I think the Italian style with cheese chicken sausage would taste great in Lasagna.
I want to try the Italian Style with Cheese Chicken Sausage.
Love the chicken apple sausage!
I’d like to try the smoked sausage.
I would like to try the Smoked Sausage or the Chorizo
Tweet – https://twitter.com/neiddy_ruiz/status/446128766511628288
andouille johnsonville sausage
We love sausage at my house so I know we’d like this recipe!
the Italian Style with Cheese Chicken Sausage
I would like the Three-Cheese Italian Style Sausage 🙂
I want to try the Cajun Chicken Sausage Links.
I tweeted https://twitter.com/miainthewoods/status/446453957582675969
The chicken and apple sounds amazing!
LOVE THE SMOKED FLAVOR..I AM FROM LOUISIANA 🙂 THANKS FOR GIVEAWAY
I want to try the Chorizo Split Rope.
The Italian Four Cheese Sausage sounds yummo!
I have not tried it before, but I think I would like to try the cajun chicken sausage!
Chipotle Monterey Jack Cheese Chicken Sausage Links sounds delish pryfamily5@gmail.com
tweeted https://twitter.com/DaPryz/status/446702037888008192 pryfamily5@gmail.com
I would like to try the Andouille Sausage. I’d add it to a big pot of red beans and rice to give it a kick
tweeted
https://twitter.com/eswright18/status/446740636150943744
I would love to try some of that Four Cheese Italian Sausage. That sounds amazing and would be insane in my husbands Sausage and Peppers!
want to try the apple chicken
The three cheese italian style sausage sounds really good. I hope I can find that flavor here.
I haven’t tried these before, but the apple chicken sausage sounds good.
Polish Kielbasa Sausage sounds good.
the Smoked Sausage sounds so good! mmm!
The Johnsonville Chicken Sausage Chipotle Monterey Jack Cheese sounds delicious!
https://twitter.com/channynn/status/446991055938785280
I would really like to try the polish kielbasa sausage.
I’d like the Andouille.
want to try the three cheese italian style sausage
I think we’ve tried all the flavors of Johnsonville Sausage by now, its a family staple here. I particularly like the Andouille sausage.
I like the Andouille chicken sausages.
i tweeted at
https://twitter.com/leedhowell/status/447276126331998208
I would try Chicken Sausage Italian Style with Cheese.
i would lov eto try the The chicken Italian sausage with cheese
I’d love to try the chicken Italian style with cheese in my spaghetti the next time I make it.
I would love to try the Fresh Italian Four Cheese Sausage.
That breakfast sandwich looks GREAT! I’d love to try the andouille and make that sandwich. Thanks for the idea. I didn’t know they had this sausage up north.
i like Andouille. i’ll have to try this one
The mild Italian goes well with baked beans and a salad. Johnsonville is one of the better brands. I usually go with Johnsonville especially when on sale.
I’d like the Johnsonville Chicken Sausage Chipotle Monterey Jack Cheese .
https://twitter.com/SkyShyskyk/status/447469966506209280
I’d like to try the Fresh Italian Four Cheese Sausage
id love to try the Three Cheese Italian Style Split Rope
https://twitter.com/klp1965/status/447481401135214593
The apple chicken is by far my fav! So yummy!
I like the Hot Italian Sausages.
Tweeted https://twitter.com/randycur0962/status/447495998210723841
I would try the andouille
I would try the Polish Kielbasa Split Rope. Yum!
I have always wanted to try Andouille sausage and have been reading about it and watching it being used on cooking shows but I thought it could only be purchased in certain regional areas. Very happy that Johnsonville now offers it! Will try!
I want to try Johnsonville Andouille Sausage.
THe italian four cheese
I love the Polish Kielbasa.
Andouille Split Rope is our family’s favorite
here is the link for my tweet https://twitter.com/thriftymaven/status/447543519356280832
I’d like to try the Fresh Italian Four Cheese Sausage Links
oh this one is easy–the 3 cheese italian sausage
Andouille sausage sounds good!
I’d like to try Three Cheese Italian Style
I want to try the Polish Kielbasa Split Rope.
I would like to use the mild Italian style in a Jambalaya
I tweeted https://twitter.com/2BeFitBy50/status/447690178753490944
I like the
Three Cheese Italian Style Split Rope
I would love to try the three cheese italian style sausage. Thanks for the chance to win.
We always use their Mild Italian Sausage but I would like to try their Chicken Sausage Italian Style with Cheese – sounds good
THREE CHEESE ITALIAN STYLE SAUSAGE is a WINNER.
I think the smoked sausage sounds like it has a great classic taste.
I want to try the Smoked Split Rope.
I would love to try the Fresh Italian Four Cheese Sausage!
https://twitter.com/aes529/status/447775251712458752
I would like to try the Cajun chicken sausage links. They would be healthy, but also tasty with the cajun kick.
Polish Kielbasa.
I want to try the apple chicken sausage
https://twitter.com/thomasmurphy40/status/447796153980297216
I want to try the Apple Chicken Sausage links. Sounds so good.
Tweet – https://twitter.com/willitara/status/447796910556856320
Would love to try Johnsonville Apple Chicken sausage – have seen it in the store and thought about it, I will have to pick it up
I would like to try the apple chicken sausage.
i want to try the Smoked Sausage
Apple chicken
I’d like to try the Cajun Chicken Sausage Links.
Thanks for the contest.
https://twitter.com/slehan/status/447847704291336192
There are days when I just want garlic first thing. For that reason, Polish Kielbasa tops the list.
Tweeted – https://twitter.com/ilovetoclap/status/447851387704344576
Three Cheese Italian Style Split Rope
I would like to try the Andouille Chicken Sausage
http://twitter.com/ccboobooy/status/447874103752785920
I am a food testing fool, I love new recipes that folks create and will be totally honest.
I would really like to try the Three Cheese Italian Style Split Rope. It sounds really good.
https://twitter.com/disneyfan40/status/447874524642816000
I would love to try the Chorizo Sausage. I liked your recipe because I am in such a breakfast rut right now. I can’t stand the thought of one more oatmeal packet. I am thinking that breakfast sandwiches are in my future.
http://havebudgetwilltravel.blogspot.com/
I would love to try the apple chicken sausage 🙂
I would like to try the Three Cheese Italian Style Split Rope. Thank you
The andouille sounds like it would be great.. Some sauté peppers and onions in an omelet.. Mmm mmm
Three cheese italian sausage for me please.
Three cheese please
Three cheese sauage please
I really want to try the three cheese italian style sausage flavor.
I am the most excited to try the Three-Cheese Italian Style Sausage cause I love cheese.
https://twitter.com/yarbr012/status/516753075407978497
I would like to try the Three Cheese Italian Style
i would like the 3 cheese italian style !:)
yum my husband would absolutey love this!!!
tweet
https://twitter.com/MeandBells/status/518171773599481857
I would love to try the 3 cheese Italian sausage, yummy!
https://twitter.com/1amypugmire/status/518355274793373698
I’d like to try the
Jalapeño and Cheese Smoked Sausage Links.
tweeted
https://twitter.com/rubylorikeet/status/518915771078955008
I love the Vermont maple sausage. Would love to try the
Fresh Italian Mild Sausage Links.
SMOKED SAUSAGE SOUNDS BEST TO ME =)
https://twitter.com/kytah00/status/519725005127417856
I want to try the Andouille split rope sausauge
I would love to try the Three Cheese Italian Style Split Rope sausage in a sausage and peppers meal. Thanks so much for the opportunity to enter.
Tweet: https://twitter.com/HeartnSoulmom/status/521444703225782272
I would love to try the Smoked Split Rope.
TWEET!
https://twitter.com/samdaleo/status/522796294830436353
I would like to try the sweet Italian flavor.
I’d love to try Johnsonville’s 3 cheese italian style sausage – it looks delicious!
i would like to try the Three Cheese Italian Style
i posted a tweet here:
https://twitter.com/bellows22/status/528711320364150786