March 14, 2014
{I first posted this recipe in September 2008 — now updated with clearer instructions, a new photo and an excerpt from my cookbook, The Ultimate Panini Press Cookbook} Once upon a time I asked Panini Happy readers to name their favorite sandwich. The overwhelming choice turned out to be the Reuben. It wasn’t hard for […]
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March 27, 2013
Convincing dry, flat, crisp Passover matzo crackers to bend and wrap and remain intact on a panini press isn’t quite the simplest feat I’ve ever attempted. But I went for it anyway. After much trial and error (and more trial and more error), I managed to pull off these Grilled Matzo Brisket Wraps. My friend […]
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