Brie & Basil Grilled Cheese on Chocolate Bread

by on May 12, 2010

Post image for Brie & Basil Grilled Cheese on Chocolate Bread

As I mentioned yesterday, it’s Chocolate Bread Panini Week on Panini Happy – one amazing homemade chocolate yeast bread plus three different panini made with it. Believe it or not, this Brie and basil grilled cheese was actually the very first panini idea that popped into my head to make with the chocolate bread. It’s based on the Panini with Chocolate and Brie that Giada De Laurentiis made a year or so ago on her Food Network show, Everyday Italian. Not surprisingly, there was a bit of online buzz about this unusual-sounding flavor combination. Especially the basil…doesn’t that seem kind of random? But people swore up and down that it was amazing, so I was intrigued.

Giada made hers on sourdough bread and added chocolate as a filling. Could I replace those ingredients with chocolate bread and still have a tasty result?

Of course, the answer is YES! I was especially surprised to discover that the basil is actually the real “star”. It’s this kind of unexpected bright, herby flavor amidst the pungent Brie and the rich chocolate bread. It really makes the sandwich – don’t think for a minute about leaving it out (you might be able to substitute mint).

Scroll down for the Brie & Basil Grilled Cheese recipe…and stay tuned for tomorrow’s Almond Butter and Raspberry Panini on Chocolate Bread!

If you liked this post, you might also enjoy:

>Ready to buy a panini press? Check out my Panini Press Buying Guide for the features to look for.

>Want more panini recipes? See my Recipe Index for a list of all recipes on Panini Happy.

>Traveling to a new city soon? Browse Panini Happy’s Great American Sandwich Guide to find the best sandwiches across the country!

{ 12 comments… read them below or add one }

1 Lydia (The Perfect Pantry) May 12, 2010 at 2:32 pm

Count me among the skeptical about this flavor combination, but if you say it works, that’s good enough for me. Must give it a try.
.-= Lydia (The Perfect Pantry)´s last blog ..Kosher salt (Recipe: salt cod balls with chipotle mayonnaise dip) =-.


2 Kathy May 12, 2010 at 4:20 pm

It really does, Lydia! Tasting is believing with this one 🙂


3 Ginny May 13, 2010 at 7:50 am

That just looks amazing! 🙂


4 veggie wedgie May 13, 2010 at 1:16 pm

I really love your blog! All these paninis make me hungry-I LOVE basil.
.-= veggie wedgie´s last blog ..Banana Ice Cream Sandwiches =-.


5 my boyfriend cooks for me May 13, 2010 at 1:48 pm

As a huge fan of sweet/savory combinations, I can totally see how this would work…now I just need to try it!
.-= my boyfriend cooks for me´s last blog ..what’s NOT in this salad? =-.


6 Brenda T. (Meal Planning Magic) May 14, 2010 at 9:54 am

Chocolate, brie and basil…three flavors I love but I never would have thought to put them together! I’m gonna have to try this one. Just got some new basil plants this week to plant too!
.-= Brenda T. (Meal Planning Magic)´s last blog ..10 Commandments of Healthy Eating for Parents =-.


7 Kevin (Closet Cooking) May 17, 2010 at 5:19 pm

I would not have thought to use chocolate bread to make a grilled cheese sandwich like this but it looks so good!
.-= Kevin (Closet Cooking)´s last blog ..Spinach Pesto (aka Spanakopita Pesto) Pasta with Paprika Grilled Chicken =-.


8 Esi May 17, 2010 at 5:51 pm

I have yet to try the chocolate-brie-basil combo. I like that you did this on chocolate bread though. Nice twist!!
.-= Esi´s last blog ..Korean Spicy Chili Paste Chicken (Mae-un Dak Gui) =-.


9 Ingrid July 20, 2010 at 3:54 pm

Looks wonderful!


10 nerja villas November 16, 2010 at 5:50 am

3 flavours like that realyy shouldnt go to gether, but thats just my opion………


11 stampylisa February 8, 2011 at 8:35 am

this looks delicious. I am currently a fan of brie & avocado quesadilla, so I can see panini-ing that into a wrap instead. I use whole wheat tortillas and have george foremanini’d sandwiches before since i don’t have a press. another sweet combo I love is plum feta with mint. mmmmmm i can’t wait for summer again!


12 Louise March 31, 2011 at 10:41 am

Hi Kathy! Nice to “meet” you. I was just reading your about page and had to leave a comment. What a GREAT idea and your recipes seem just as intriguing. I’m not much a panini girl myself however, it seems I should reconsider after visiting your blog.

Take this recipe for instance, who would of thought? I would love to include your link and image on a blog post I’m doing for April. April is National Grilled Cheese Month and I have a feeling visitors would love to check out this recipe. I would, of course, link back to your delicious site. My email address is [acalenda] @ [gmail] In the mean time, I’m off to check out more of your panini delights!

Thanks for sharing, Louise
Louise´s last blog post ..Happy Lemon Chiffon Pie Day!


Leave a Comment

CommentLuv badge

{ 2 trackbacks }

Previous post:

Next post: