Posts tagged as:

cheddar

Big Game Week: Pastrami and Aged Cheddar Football Panini

January 30, 2012

It’s that time of year again – Big Game Panini Week! Each year I create sandwiches in honor of each of the teams playing in the Super Bowl. A reader, Joanne, suggested on the Panini Happy Facebook community that since this year’s matchup between the New York Giants and the New England Patriots is a [...]

Pin It

Continue reading →

Cheddar and Apple Butter Panini with Rosemary Candied Pecans

December 14, 2011

I don’t know exactly how many panini recipes I’ve posted featuring cheddar and apples (four come to mind) but it’s got to be one of my favorite combinations. I couldn’t help but come up with yet one more once I read this Rosemary Apple Butter Grilled Cheese post on Framed Cooks. The addition of fragrant, [...]

Continue reading →

Super Bowl(TM) Panini: Grilled Beer & Cheese

February 2, 2011

Okay, Packers fans – thanks for indulging my Pittsburgh-themed panini earlier this week. This next one is for you! When I asked the Panini Happy Facebook fans for sandwich suggestions to represent Green Bay, naturally beer and cheese came to many people’s minds. It’s a classic Wisconsin pairing. As I explored different ideas for how [...]

Continue reading →

Braised Short Rib Panini

June 24, 2010

This past weekend I decided to recreate the short rib panini I’d been hearing so much about around town. Port wine braised beef with aged cheddar and onion marmalade – it sounded unbelievable. They serve them at Nine-Ten, an upscale restaurant at the Grande Colonial Hotel in nearby La Jolla, and have been described as [...]

Continue reading →

Ham, Egg & Cheddar Breakfast Crepes

February 12, 2010

One of the perks of Valentine’s Day falling on a weekend this year is the opportunity to make a special breakfast for the three valentines in my life – my dear husband, delightful two-year old daughter and cuddly new 7-week old son. Well, that last one doesn’t really get to enjoy any, but it’s the [...]

Continue reading →

Southwestern Chili Panini

January 6, 2010

[tweetmeme] Suffice it to say Southwestern Chili Panini aren’t likely to win any sandwich beauty pageants. But while they might not be much of a feast for the eyes, let me assure you that your mouth will be very happy you decided to make them. With the colder temperatures and football championships upon us, it’s [...]

Continue reading →

Grilled Cheddar Panini with Apple Chutney

October 5, 2009

Since I was so busy preparing spreads for Condiment Week last week and didn’t have a chance to share any new panini recipes featuring them, that’s what I’m doing this week. I must say, it’s a real treat to try out new sandwiches when you have a bunch of homemade condiments on hand!

Continue reading →

Cheddar, Apples & Horseradish Mustard Panini

August 3, 2009

I had a friend in business school – a Frenchman – who would put together the most fabulous dinner parties with the simplest of ingredients. My roommate and I would watch in awe as he transformed the inexpensive, fresh staple items we’d picked up earlier in the day – a whole chicken, honey, herbs, vegetables [...]

Continue reading →

Panini Happy is a Guest at Inn Cuisine!

September 23, 2008

I’m so excited to be sharing my latest breakfast panini – Bacon, Apple & Cheddar Breakfast Panini – over at Inn Cuisine today! If you aren’t yet a regular reader of Inn Cuisine yet, you’re going to want to get to know this terrific blog. Sandie writes all about comforting and cozy bed & breakfast-style [...]

Continue reading →

“Town” & “Country” Pulled Pork Panini

August 23, 2008

It’s a twofer, folks – my indecision is your gain! Pulled pork panini, two ways. Can you really go wrong? The concept for “Town” and “Country” panini comes from a little restaurant up in Irvine called Jackson Barne. An unassuming place in a strip mall, my co-workers and I used to lunch there often back [...]

Continue reading →

← Previous Entries