April 7, 2009
The early entries for my Grilled Cheese Pageant have been truly inspiring (have you entered yet?)! You’ll be amazed to see how something as simple as the humble grilled cheese sandwich can be interpreted into so many different delicious incarnations. In keeping with this theme, I’ve decided to make exclusively grilled cheese panini this month [...]
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February 15, 2009
Do you have a favorite go-to potato dish? For the past year, mine has been rosemary potatoes. I make them as a side for almost everything and the leftovers are fabulous for breakfast.
Roasting used to be my main preparation method…that is until I fell head over heels for the “crashed” variety (as made popular last [...]
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