March 19, 2012
If you overheard a triumphant yelp coming from my kitchen yesterday afternoon that was me, elated over the fact that I finally figured out how to grill duck breast on the panini maker with crispy skin! It practically became a mission. I grilled duck breast after duck breast – skin side up, skin side down, high [...]
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October 3, 2010
I toyed with a bunch of different possible ways to celebrate the milestone of having created 100 different panini on Panini Happy. One thought was to grill 100 mini-panini and arrange them to spell out 1-0-0. Another was to stud a sandwich with edible diamonds (I read somewhere that the traditional gift for a 100th [...]
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