Comments on: French Dip Panini

By: » I Am In Love… With a Sandwich One Frugal Girl

» I Am In Love… With a Sandwich One Frugal Girl — Thu, 02 Feb 2012 21:26:03 +0000

[...] press for Christmas that I haven’t put to use yet.) I know my husband will go crazy for the French Dip sandwich pictured in the image above. I also can’t wait to make the chicken, apple & [...]

By: Chelsea

Chelsea — Mon, 30 Aug 2010 15:34:48 +0000

I can’t see this post so close to lunch… my stomach is growling just looking at the pictures. I’ll be planning an unexpected stop to the grocery store for roast beef this evening! Can’t wait!!
Chelsea´s last blog post ..Blueberry Cobbler

By: Lauren @ Delicateflavors

Lauren @ Delicateflavors — Mon, 12 Jul 2010 04:09:48 +0000

Oooh yummy! Can’t wait to try it out. Thank you for sharing.
Lauren @ Delicateflavors´s last blog post ..Ina Garten’s Coconut Cupcakes

By: Friday Favorites | Capricious Reader

Friday Favorites | Capricious Reader — Mon, 14 Jun 2010 16:55:06 +0000

[...] meats, cheeses, veggies, fruits…oh the possibilities!!! I can’t wait to try the French Dip Panini she posted just a day or so ago. [...]

By: Kathy

Kathy — Mon, 10 May 2010 16:17:02 +0000

So glad you liked it, Federica – thanks for your note!

By: federica

federica — Mon, 10 May 2010 15:42:54 +0000

no words to describe how good it is…BRAVO!!!
I ate it in less than a minute.
Loved it.
Greetings and congrats from Italy!

By: Menu Plan Monday & Recipe - Bonefish Grill Bang Bang Shrimp | Dine and Dish

Tue, 02 Mar 2010 03:48:20 +0000

[...] French Dip Panini from Panini [...]

By: Kathy

Kathy — Fri, 10 Jul 2009 23:24:19 +0000

Your version sounds terrific – so glad you tried and enjoyed it!

By: Michelle

Michelle — Sat, 04 Jul 2009 00:05:05 +0000

This was incredibly good i love french dips and have ordered them all over the US- i was hesitant to try gruyere- so i bought a small block- now i wish i would have gotten more but yes Provolone works well and thats what i REALLY bought- i tweaked it a bit used a roll heated in the oven topped with the cheese until bubbling- instead of bread and the press- but stayed with the suggestion of deli counter roast beef and i warmed it in my quick answer to au jus made with beef bouillion roasted garlic onion jam salt pepper and a little water – which after it boiled was also my dip. Thank you! i really enjoyed your recipe ideas and this one will be a KEEPER.

By: Recipe Hit List: 14 Grilled Sandwich Recipes » TipNut.com

Recipe Hit List: 14 Grilled Sandwich Recipes » TipNut.com — Thu, 06 Nov 2008 19:10:26 +0000

[...] French Dip Panini: The addition of the Gruyère and crispy grilled French bread, dipped into the richly robust au jus, really did conjure up fond memories of the French onion soup my mom used to make. Next time I might brush a little melted butter on the bread before grilling to get better grill marks, but otherwise I was incredibly satisfied with how this sandwich turned out. Here’s to succumbing to inspiration! Recipe found at Panini Happy. [...]