Cheeseburger Patty Melt Panini

by on April 8, 2008

Cheeseburger Patty Melt Panini

Sometimes if something ain’t broke, it’s best not to try and fix it. That’s the conclusion I came to when I attempted to create a panini version of the classic diner favorite, the patty melt. There’s just something about toasty rye bread loaded with a juicy grilled burger, sitting atop a bed of grilled onions with fresh tomatoes, thousand island dressing and melted cheddar cheese. It’s tried and true and hard to beat. Use your panini grill to prepare the burger and the onions – delicious and easy!

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{ 2 comments… read them below or add one }

1 Pamela November 3, 2009 at 11:56 am

Hi there! I’m new here, but is there a way to print out these recipes other than using our own icon to print? Thank you!

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2 Kathy November 3, 2009 at 12:01 pm

Yes, there’s a Print link at the top of every post, right below the title.

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